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The Cancer Prevention Diet, Revised and Updated Edition: The Macrobiotic Approach to Preventing and Relieving Cancer

The Cancer Prevention Diet, Revised and Updated Edition: The Macrobiotic Approach to Preventing and Relieving Cancer

Michio Kushi, Alex Jack
$31.00 $22.99
Publication Date: August 18th, 2009
Publisher:
St. Martin's Griffin
ISBN:
9780312561062
Pages:
608
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Description

Since its original publication a quarter-century ago, The Cancer Prevention Diet has been one of the most popular guides to the prevention and relief of society's most feared disease. Drawing on the most up-to-date cancer research, Michio Kushi and Alex Jack present a dietary program that can be implemented safely and simply at home, at a fraction of the cost of usual meals and medical care. This completely revised and updated twentyfifth anniversary edition includes:

• Broader dietary guidelines and new recipes

• New research on the twenty most frequent types of cancer

• New ways to combine macrobiotics with chemotherapy, radiation, and more

• The latest statistics, studies, and treatments

• The role of positive emotions in the healing process.

About the Author

Michio Kushi, founder of the East West Foundation, is the acknowledged leader of the international macrobiotic community and natural-foods movement. Well known and widely respected among both the medical community and the public at large, he is the author of numerous books and articles on the food-health connection.

Alex Jack, a journalist and author, is a former editor of the East West Journal. Jack co-authored Diet for a Strong Heart.