Browse Books: Cooking / Courses & Dishes / Desserts

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s By B. Dylan Hollis Cover Image
$32.00
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Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More By Yossy Arefi Cover Image
$25.00
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What's for Dessert: Simple Recipes for Dessert People: A Baking Book By Claire Saffitz Cover Image
$37.50
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Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook By Deb Perelman Cover Image
$35.00
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Butter, Flour, Sugar, Joy: Simple Sweet Desserts for Everyone By Danielle Kartes Cover Image
$29.99
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Salt & Straw Ice Cream Cookbook By Tyler Malek, JJ Goode Cover Image
$25.00
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Mind over Batter: 75 Recipes for Baking as Therapy By Jack Hazan Cover Image
$35.00
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Trisha's Kitchen: Easy Comfort Food for Friends and Family By Trisha Yearwood, Beth Yearwood Bernard, Garth Brooks (Foreword by) Cover Image
$30.00
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life By Kate McDermott, Andrew Scrivani (By (photographer)) Cover Image
By Kate McDermott, Andrew Scrivani (By (photographer))
$35.00
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Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch By Ken Haedrich Cover Image
$35.00
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Pie Camp: The Skills You Need to Make Any Pie You Want By Kate McDermott Cover Image
$28.00
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The Apple Cookbook, 3rd Edition: 125 Freshly Picked Recipes By Olwen Woodier Cover Image
$16.99
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